Shrek In A Blender – Eating For Results

by Seth Simonds

A year ago, a blender full of raw collard greens and bananas would have made me vomit. In fact, I still think the consumable I demonstrate above is pretty gross.

I don’t drink it because it’s tasty. I drink it because I have drunk it before and I like how it makes me feel. My body knows exactly what to do with raw fruits and vegetables and it doesn’t take long for the energy kick to set in.

But this isn’t about whether or not we should all be eating more raw fruits and vegetables. This, for me at least, is about discovering the different ways we relate to food and how those relationships affect our daily lives.

I began drinking green smoothies because my sister suggested them as a way to feel full and add nutrients to my diet without a lot of calories. The first green smoothie I tried was made with baby spinach, frozen bananas, and fresh pineapple. It was sweet, smooth, went down cold, and gave a lasting energy kick that knocked the socks off the energy drinks I was used to guzzling.

That first green smoothie started me on a search for other foods that made me feel nourished, healthy, and satisfied.

What foods do you associate with feeling nourished, healthy, and satisfied?

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